QuickFire Pizza

About QuickFire Pizza
We’ve been firing up wood-fired pies in Stillwater since 2012 — before “artisan pizza” was trendy and long after the fad-chasers moved on. We’re not here for hype. We’re here to make extraordinary pizza for the ordinary average guy.

Our oven’s hot, our menu’s simple, and our ingredients are the real deal:

• Stanislaus Tomatoes — rich, bold, and the only tomato we’ll let near our sauce.
• Grande Cheese — all-natural, perfectly melty, and worth every penny.
• Fresh, quality produce that actually tastes like it should.
• Premium oils from Stillwater Olive Oil Company, because hometown flavor hits harder.

We’re fast-casual counter service (translation: quick pizza, no fuss), family-friendly, and rocking a secluded patio for 25 when you want your pizza with a side of fresh air.

And yes — we’ve got local beer and wine to make it all go down even smoother.

QuickFire isn’t a chain. It isn’t a fad. It’s a Stillwater original, here to stay.